Having a child has made me the most health conscious I've ever been.  Pregnancy gave me the opportunity to drink smoothies and eat as much fresh food as I possibly could.  I had so much energy and felt incredible.  

Once I had my little girl I decided to go deeper into the raw food world, having experienced such great health and learned so much about the body and food that seemed rather mysterious prior. 

Going raw can be daunting, to say the least and in my journey to simplify the process, I came across Brandi Rollins.  Here recipes are simple and practical, the information provided in the book and in her courses is worth WAY more but Brandi is committed to gifting the world with her research, experience and knowledge so that everyone has access.  Brandi's life philosophy will ground you.  She will take you by the hand and walk you through her kitchen.  The learning process will feel effortless.  Great food without sacrifice - best 3 ingredient ice cream I've ever had!  

I interviewed Brandi to capture the overall essence of who she is, why she's gone raw and how she hopes to impact people and the planet.
You can listen to the interview here:

http://pholia.wordpress.com/2011/05/28/raw-food-on-a-budget/

And to buy her book and courses, click below.  Your mind, body and soul will thank you.